Made-it Monday: Lemon Meringue Cake
Cake this week! Or, well, actually a few weeks ago for a friend’s birthday, but it’s this week’s post, so 🙂 This is a gluten-free coconut mud cake, filled with lemon curd and covered with meringue. Oh, and flowers “borrowed” from the school’s garden bed, oops? O:) Very delicious – the recipe actually seems to […]
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